Banquet Manager

Muscat - Banquet Manager Location Kempinski Hotel Al Mouj Muscat, Oman (Oman) Department Food and Beverage Hierarchy Middle Management Start .. Profile JOB PROFILE BANQUET MANAGER NATIONALITY: Eligible for a working permit in country of hire. EDUCATION: BA/BSc in Hospitality Management or related field, preferably from hotel school or MBA. EXPERIENCE: To fill the position, the following is required: Minimum 2 years in F&B management role, preferably with a 5* Hotel chain. LANGUAGE: Ability to work and communicate in a multinational environment: English - excellent oral and written ... - Permanent - Full-time

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