Muscat - Minimum (5) years of relevant experience in International casual dining, holding a degree in hospitality management,fluent in English &preferably in Arabic. Will be responsible for managing a successful high-volume restaurant, meanwhile ensuring efficient restaurant operation with high productivity and accomplishment of the company quality goals with ability to drives bottom line positive results.Having valid . Understand the basic principle of accounting will be a added advantage. holding of Omani driving license will ease the operation.... - Permanent - Full-time
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